Latest in Dyes Eat Be
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Treat eating disorders as an emergency, MPs urge
The alarming rise in disorders such as anorexia and bulimia is now an emergency, a cross-party group says.BBC News - 11h -
Here are the food additives and dyes you eat that could be banned next
Experts say consumers may end up paying more if food and drink products are reformulated.MarketWatch - 22h -
How eating more fiber may help protect against dangerous bacteria like E. coli
Eating more fiber, which is found in whole grains, vegetables and fruits, might help protect against dangerous bacteria in the gut.NBC News - 3d -
‘I knew I was overexercising and not eating enough’: novelist Emma Healey on the dark side of self-control
Her bestselling debut Elizabeth Is Missing was inspired by her grandmother’s dementia. Now the novelist has drawn from her own experiences for a thriller about the power dynamic between personal ...The Guardian - 4d -
Don’t Eat the Burger. It’s a Stool.
Furniture resembling food — fruit, sandwiches and more — has gone viral on social media and led to a shopping frenzy.The New York Times - 5d -
You be the judge: should my sister eat the meals I batch-cook and freeze for us?
Jing doesn’t go along with Lian’s batch-cooking policy and likes only freshly cooked food. Is she being unreasonable? You decide whose argument will end up in the bin Find out how to get a ...The Guardian - 5d -
Drug-eating rats invade Houston police evidence room
The rodents are enjoying marijuana at the Houston Police Department that has been sitting in evidence for years.CBS News - 5d -
Which Foods Have Red Dye No. 3? What to Know About the FDA’s New Ban
What does the science say about its health effects? What foods will be affected? And other common questions about the newly banned additive.The New York Times - 5d -
How Do You Convince Consumers to Eat Plant-Based Meat?
The imitation meat industry is facing an identity crisis, and the challenge of convincing American consumers to make more planet-friendly choices.The New York Times - 5d -
How food brands, drugmakers are responding to FDA's ban of food dye Red 3
Food manufacturers will have until 2027 to stop using the dye. Drugmakers have until 2028.CBS News - 5d -
FDA bans Red Dye 3 over cancer concerns
The controversial artificial food dye Red 3 was banned Wednesday by the Food and Drug Administration nearly 35 years after the dye was removed from cosmetics due to cancer concerns. Dr. Eric ...CBS News - 5d -
Worried about Red No. 3 dye? Here’s how many red gummy bears it’s OK to eat.
Red Dye No. 3 has been banned in the U.S. Nutritionists discuss which foods have it — and how much could be safe to consume.MarketWatch - 5d -
FDA Bans Red Dye 3 in Foods, Linking It to Cancer in Rats
Consumer and food safety groups have long urged the agency to revoke the use of this dye and others. The F.D.A. says studies have shown that it causes cancer in rats, but not in humans.The New York Times - 6d -
FDA bans Red No. 3, artificial dye used in beverages, candy and other foods
The FDA said Wednesday it’s banning the use of Red No. 3, a synthetic dye that has been linked to behavioral problems in children and cancer in animals.NBC News - 6d -
FDA Bans Artificial Dye Red 3 From Food
Consumer-advocacy groups petitioned the agency to restrict the additive, which has been linked to cancer in animals.The Wall Street Journal - 6d -
FDA bans food dye Red 3, citing concern over cancer in some animals
The red food dye is used in products ranging from candies to vegetarian meats.CBS News - 6d -
FDA bans use of Red No. 3 dye in food, drinks
The U.S. Food and Drug Administration is moving to ban the use of Red No. 3 dye in food products.ABC News - 6d -
FDA bans red dye No. 3 from foods
U.S. regulators are banning the dye called Red 3 from the food supplyABC News - 6d -
From iced buns to brussels sprouts: nine nutritionists on what they really eat (it may surprise you)
Is it all green juice and overnight oats, or do health experts enjoy the occasional burger or chocolate eclair? They reveal their tips and treats. What do you eat for breakfast? A savoury ...The Guardian - Jan. 11 -
'Everybody eats': How the Bills' revamped, 'selfless' receiver room has fueled Josh Allen's MVP-caliber season
Allen is playing the best football of his career without a true No. 1 WRCBS Sports - Jan. 10 -
Digested week: Put away the hot wax and don’t eat your Christmas tree | Lucy Mangan
Never trust a hippy selling pine-flavoured butter. Plus, a watch that finally explains it all. The AFSCA (Belgium’s federal agency for ensuring food supply chain safety – but of course you knew ...The Guardian - Jan. 10 -
Drama, high heels, and the dog-eat-dog world of ultrahigh-end real estate in ‘Selling the City’
The stars of the Netflix series stars reveal how they use high heels and high fashion to land high-paying real estate deals.MarketWatch - Jan. 10 -
Alex Karaban misses rare free throws, but Dan Hurley's 'eat s***' lessons keep UConn looking ahead
Karaban missed consecutive free throws for the first time in his college career, and Hurley had just the words to console himCBS Sports - Jan. 9 -
Belgium’s Food Agency Advises Against Eating Your Christmas Tree
The country’s food agency warned against using evergreens in food after the city of Ghent suggested an unusual form of recycling: spruce needle butter.The New York Times - Jan. 8 -
Snyder's Soapbox: MLB has the best sports venues. Eat your heart out, everyone else
Baseball stadiums are unique in ways that other parks just don't get to beCBS Sports - Jan. 7 -
The big idea: can what you eat change your mind?
From designer drinks to dodgy leftovers, our brain responds to food in surprising ways. Probiotic drinks, brain-boosting superfoods, gut-healthy snack bars: every day we’re bombarded with ...The Guardian - Jan. 6 -
I’m from Japan, home to some of the world’s longest living people: What I eat for breakfast every day
Japanese nutritionist and longevity expert Michiko Tomioka shares her favorite "medicinal multigrain rice" breakfast to start her day.CNBC - Jan. 5 -
Eating Healthy
The science behind Well’s ultraprocessed foods challenge.The New York Times - Jan. 5 -
Gardencup Review: Making Eating as Convenient as It Gets
Eating well doesn’t have to be difficult. Just reach into your fridge and grab a cup.Wired - Jan. 4 -
Let them eat sponge cake: we watched Meghan Markle’s cooking show trailer so you don’t have to
Who is With Love, Meghan for? Perhaps those drawn to trad wife aesthetics – or maybe just Netflix. Imagine you’re about to host friends for dinner. How would you go about it?. It’s simple. You ...The Guardian - Jan. 3
