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No more wonky sourdough: in search of the perfect kitchen knife
When your old knives no longer make the grade, should you buy British or Japanese, stainless steel or carbon steel, factory-made or handmade?. In Deptford, south-east London, Holly Loftus ...The Guardian - 6d -
How a trailblazing chef changed American's taste in bread
Nancy Silverton is globally known thanks to her restaurants and cookbooks. She popularized sourdough and artisan breads in the U.S. with Los Angeles' La Brea Bakery, and became the first-ever James ...CBS News - Mar. 8 -
I found the world’s worst bread recipe – and I love it | Adrian Chiles
It tastes a bit weird, but it’s 288 times quicker to make than a loaf of sourdough. I don’t like offering advice unless it’s in a field in which I consider myself an expert, and there are precious ...The Guardian - 3d