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How to turn leftover cooked pork into a classic Spanish bean stew – recipe | Waste not
Leftover cooked pork and bones are essential ingredients in this hearty Asturian winter stew. Fabada Asturiana is classic Spanish cooking at its simplest and best. This stew of creamy white beans ...The Guardian - 4d -
Smithfield Foods’ pork business set to rise as chicken and beef producers struggle: analyst
Smithfield Foods Inc. drew buy ratings from analysts at BofA Securities and UBS on Monday as the pork producer exited its quiet period after its initial public offering late last month.MarketWatch - 2d